WHOLE WHEAT FLOUR 10KG

It is traditional whole wheat flour.

It is obtained by grinding wheat between two stones.

Since its bran and germ are not separated, it is very rich in vitamins and minerals.

You can use it to make bread, cookies, cakes and pastries of your choice at home.

It is offered to the market in 50, 25, 10.5 kg polypropylene sacks and 25.1 kg Kraft paper.